The Amorim Academy aims to support research in oenology and to contribute in spreading knowledge and awarness on wine and its environment by launching a compétition every year and by organizing forums around wine topics.
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Katharina Zott is rewarded by the Academy Amorim Grand Prix 2009 for her research on non-Saccharomyces yeasts.
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Useful links
News from Amorim Group and cork activity
All you ever wanted to know about cork
Sauvez Miguel
Who is miguel ??
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